Something for the Weekend 14.04.2023
A new challenge for one of Western Australia's best chefs. A moment of fig based magic. BEEF on Netflix another triumph for A24, and surely an awards favourite.
“I think everybody knows that sandwiches are the highest culinary art form,” was the opinion that I put forward in a recent interview with chef Brendan Pratt, who departed his role at Vasse Felix over Easter after a stellar five or so years. I wrote for both delicious., and the WA Good Food Guide about his curve-ball announcement that next he’s partneri…
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