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Something for the Weekend: 24.08.24

Birthday menus and the cookbook stack

It’s my birthday weekend and while I feel like I should tell you I have much indulgence planned I’ve actually got a fridge to clean amongst a whole roster of domesticity.

I’m pushing out of my comfort zone and dabbling in video. Let me know if I should push on with the video or whether you prefer a newsletter that is purely written and gurn free. It may be a short lived experiment if the amount of cringe I experienced watching back is anything to go by - especially on the sign off!.

“Until next time“

I live and write on Wadandi Boodja, home to the Wadandi people, Traditional Owners of this corner of south west Australia. Saltwater people, their connection to land and sea is deep, and continuous. I acknowledge their elders past, present and emerging.

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